Simple Christmas Cake

To easily make your Christmas cake, you can do no worse than buying a cake kit, I found one in Marks and Spencer for £13, all you had to add was butter, eggs and an orange.

After adding up the cost of the ingredients, it worked out cheaper to buy the cake kit.

I made the cake a month ago, and fed it once with some whisky and today was the day that I was going to decorate it with a simple design of a few snowmen. I have done a step-by-step guide for an easy Christmas cake to wow your friends and family!

I used the marzipan from the Marks and Spencer kit, but to keep to the theme of simplicity I used Dr Oetker Regal-Ice Ready Rolled Icing to cover the cake.

The next thing to do was to make the snowmen: these consist of a head, body, arms and legs and that’s it.

To make the eyes, just use a cocktail stick to wiggle a circle, then using black sugarpaste make small balls and after dabbing some water in the holes to make them stick, place the balls as eyes. For the nose, make a cylinder and place it on the face with a dab of water, the smile is created with a cocktail stick. You can have some fun making scarves, bowties, buttons, top hats, anything that takes your fancy!

Finished cake!!

You can add little snowballs, I used a snowflake cutter and holly leaf cutter and the cake sprinklings from the cake kit to decorate and finished with a light dusting of icing sugar for snow.

So there you have it, a simple Christmas cake which is fun, colourful and most importantly…. easy!

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